You’ve been chewing it since you were a kid in all sorts of varieties, whether its berry flavored, banana flavored or sour. I’m sure you’re used to having to go to the store or vending machine for your bubble gum, but this article will show you how to cut out the middleman and make your own bubble gum at home.
Let’s start with a few things you’ll need.
You’re going to need:
You might have seen this one on the list and wondered where to get bubble gum base. You can buy it in a kit or you can make your own.
Here’s what you’ll need:
With that said, there’s a couple of ingredients on this list that you’re probably not used to buying. I’ll clarify why you need these ingredients.
You’ll want to follow these directions closely so that your bubble gum can have the best texture and flavor.
You need glycerin because it acts as a softener, which helps ensure that your bubble gum is flexible. It also helps your gum stay moist, because who wants dry bubble gum?
Citric acid enhances the flavor of your chewing gum, especially when you’re adding a fruity flavor to your bubble gum.
Now that we’ve gone over what ingredients and tools you’ll need, let’s take a walk through the actual process of making chewing gum. Here are the steps:
Voila! Now you have your own homemade bubble gum!
Bubble gum is a delight, and as long as you’re willing to invest the time, making your own, it is a rewarding and tasty experience. Try mixing up new flavors when you refer to this recipe. Leave a comment below to let us know how your bubble gum came out!
Back To The List
Thanks for your inquiry. Our expert will reply in 24 hours.
If you are thinking of opening a business of molds, then you have to decide first, will it be hard candy molds or chocolate candy molds.
It's critical to invest in a warehouse picking management system that works. Your warehouse's order-picking system can have a significant impact on the efficiency of your supply chain and overall business operations.
A chocolate enrober machine is a device that coats candy or other food items with a layer of chocolate.It typically consists of a belt or conveyor system that moves the product through a tank of melted chocolate, depositing a thin layer of the chocolate onto the product as it moves.